All our cupcakes are baked from scratch (no mixtures here!) from the highest quality ingredients sourced from our local suppliers.
We bake three types of cakes; vanilla bean, chocolate and red velvet. We also have a small range of gluten-free and vegan cupcakes available for purchase every day.
Our cupcakes come in one size only. They are bigger than your average “mini” and are about three to five mouthfuls.
We use the best quality buttercream icing (also made in-house from scratch) and we have a range of about 70 different flavours and designs; and are continually creating and inventing new ideas! The photos below indicate some of our designs, but please note they are subject to change and may not be exactly the same design every time we bake them!
The cost of all our cupcakes is $3; whether that be from our shop mix-of-the-day or special orders. Our edible images cost a little extra $3.50 because of the extra labour and costs involved. Our 6 inch cakes range in price from $70-$80 depending on the type of decoration.
Our cupcakes last 1-3 days at room temperature but please do not store in the fridge!
Our cupcakes keep perfectly well in the freezer, just put your box in the freezer and pull them out an hour before you want to eat them.
Our “Mix of the Day” cupcakes are available every day for order or sale over the counter in our shop. We have a mix of 12 different varieties and flavours to choose from. You can also order these online for pick up or delivery.
If you would like to order custom cupcakes or individual varieties there is a minimum order of 12 for each type.
If you have a question please send us an email and we will get back to you as soon as possible.